Tag: asian
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Bok Choy with Five-Spice Cashews
We found a giant bok choy in our Bountiful Basket Asian pack this week, so instead of the standard “steam and drizzle with lemon juice,” I hauled out The 30 Minute Vegan’s Taste of the East by Mark Reinfeld and Jennifer Murray for some inspiration. I made a couple of tweaks to the seasoning levels, but this…
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Pepper Broccoli Noodles with Vegetarian Peking Duck
There are few drawbacks to living in scenic Bozeman, Montana, but one I’ve run into is lack of a dedicated Asian grocery. The international options found in our local grocery stores are getting better all the time, which is great, yet I still find myself venturing to AsianFoodGrocer.com a few times a year to order some ingredients…
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Vietnamese Salad with Grilled Tofu
This chilled salad makes for a wonderful summertime dish. It would make a great side to bring along to a picnic or party and isn’t nearly as heavy as many traditional oil-based salads (although I’m not convinced it couldn’t use a bit of oil in the dressing). This is a 3-step salad. It requires dressing,…